Las Vegas Sun
Margaritaworld, brunch at Pine Bistro and more Las Vegas food and drink news
April 18, 2024
By Brock Radke
Save these the date for the return of Las Vegas Restaurant Week to benefit Three Square, returning June 3-14.
Durango’s Summer House brings a year-round feast of seasonal delights
April 18, 2024
By Amber Sampson
Chef Ben Goodnick is serving up a California-inspired menu focused on fresh ingredients at the new casino restaurant.
Foundation Room’s new dishes add to already vibrant menu in Las Vegas
April 15, 2024
Nina King
Indulge in small bites, decadent entrées and incredible views at the top of Mandalay Bay.
Brezza is one of the most welcoming spots on the Las Vegas Strip
April 15, 2024
Ken Miller
Resorts World restaurant serves up beautiful décor and some of the best Italian fare in the city.
At Rí Rá Irish Pub in Las Vegas, there are plenty of choices to fill your glass
April 12, 2024
Nina King
Sit at the vintage environment in The Shoppes at Mandalay Place and enjoy everything from cider to Guinness.
Junior’s brings more than its famous cheesecake to Resorts World
April 11, 2024
By Geoff Carter
The Brooklyn-born Junior’s has a truly winning way with the classic dessert, and the rest of the menu is rich with the kind of deli and diner staples that are worth a trip to the Strip.
Better go Beast-mode to handle this big burger challenge
April 11, 2024
By Brock Radke
Area15’s The Beast eatery is serving up a Godzilla-sized burger that’s free if you finish it and costs $88 if you don’t.
Check out these dining options at FSLV—Fashion Show Las Vegas!
April 8, 2024
Nina King
From Emmitt Smith’s new place to a disco ball-filled outdoor space, there’s no end to the fun.
Whataburger is shaking up the Las Vegas Strip
April 4, 2024
By Geoff Carter
The Texas chain’s Dr Pepper shake is a simple pleasure but it satisfies in a rare way, hitting the sweet spot between fast food shake and ice cream float.
Italian import All’Antico Vinaio exceeds the hype with worth-the-wait sandwiches
April 4, 2024
Jim Begley
The new UnCommons eatery uses a house-made schiacciata for all its sandwiches, baking in-house daily and rewarming to keep the bread crispy and chewy.
Great seafood is only the beginning at Aqua in Las Vegas
April 1, 2024
Ken Miller
The Resorts World Las Vegas restaurant also offers amazing meat options and wonderful signature cocktails.
Brunch time! Flanker Kitchen + Sports Bar in Las Vegas introduces a new menu
April 1, 2024
Nina King
Start your day off right with delightful drinks and dishes at this Mandalay Bay destination.
Sweet institution Carl’s Donuts returns to its roots with Downtown newbie The Donut Hole
March 28, 2024
By Brock Radke
The Donut Hole arrived in late January, a fully developed offshoot concept designed for a different, younger clientele.
Longstanding Capital Grille delivers unparalleled views and cuisine in Las Vegas
March 25, 2024
Ken Miller
Its impressive façade is matched only by its cuisine and service.
Las Vegas chef James Trees doubles down on his beloved hometown with a new Esther’s Kitchen
March 21, 2024
By Geoff Carter
Trees knew that Las Vegans were ready for the kind of dining he knew in LA—neighborhood spots with relaxed vibes and ingredients from family-run ranches and farms.
BBQ Mexicana expands with its first free-standing, drive-thru spot in the Southwest Valley
March 21, 2024
By Brock Radke
James Beard Award winners Susan Feniger and Mary Sue Milliken first launched the Mexican-barbecue mashup concept at Mandalay Bay.
Orla is a showcase of talent and heritage for Michael Mina
March 14, 2024
Rob Kachelriess
It’s a different kind of Mediterranean restaurant, drawing heavily from Mina’s Egyptian heritage to repackage familiar food with robust, Middle Eastern flavors.
A tour through the dishes we love at flavorful find Azzurra
March 14, 2024
By Gabriela Rodriguez
On our last visit we were lucky to try the special of the day, filet mignon wrapped in crispy pancetta with a mound of Parmesan risotto.