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April 29, 2017

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Chef Nobu Matsuhisa prepares fresh salmon for poaching at the new Nobu Restaurant at Caesars Palace in Las Vegas on Friday, February 1, 2013.

Leila Navidi

Chef Nobu Matsuhisa prepares fresh salmon for poaching at the new Nobu Restaurant at Caesars Palace in Las Vegas on Friday, February 1, 2013.