Las Vegas Sun

November 18, 2017

Currently: 52° — Complete forecast


3950 S. Las Vegas Boulevard , Las Vegas, NV 89119 (Directions)
  • 702-632-7200
  • 702-632-9500

The 24-foot chandelier made from 15,000 hand-blown glass spheres and the breathtaking view of the city aren't the only things that make miX in Las Vegas a dazzling dining experience. The restaurant by celebrity chef Alain Ducasse features classic French and American dishes with global accents, making for a perfect fine dining experience.
Some signature dishes include: Spicy Crab Salad with guacamole, heart of palm & cilantro; pepper crusted bison tenderloin with glazed vegetable and black pepper sauce; Roasted Maine lobster "Au Curry" with coconut basmati rice; and miX Candy Bar with coconut/lime sorbet.
The restaurant has been honored with multiple AAA Four Diamond awards, One Michelin Star, and Mobil Four Star awards.
MiX is listed in the book “Eating Las Vegas 2013: The 50 Essential Restaurants.”

Restaurant details

  • Cuisine: American, French
  • Price range: $$$$
  • Attire: Dressy
  • Credit cards accepted: Yes
  • Kids menu: No
  • Gaming: No
  • Waiter service: Yes
  • Serves alcohol: Yes
  • Drive thru: No
  • Reservations accepted: Yes
  • Delivery: No


  • Handicap accessible: (ADA-compliant)

Club details

  • 21+: Yes
  • After hours: No
  • Live music: Yes
  • Private rooms: Yes
  • Private events: Yes
  • Reservations: Yes
  • Bottle service: Yes
  • Ladies Free: No
  • Locals free: Yes
  • Locals' night: No
  • VIP Area: Yes
  • Payment options:
    • Visa
    • Mastercard
    • Discover
    • American Express
    • No checks accepted

Business hours

  • Sun
    5 p.m.
    1 a.m.

  • Mon
    5 p.m.
    1 a.m.

  • Tue
    5 p.m.
    1 a.m.

  • Wed
    5 p.m.
    1 a.m.

  • Thu
    5 p.m.
    2 a.m.

  • Fri
    5 p.m.
    3 a.m.

  • Sat
    5 p.m.
    3 a.m.

Yelp Reviews

Is something wrong with the information on this page? Or is this your restaurant and you'd like to advertise with us for a more complete listing? Email us at [email protected]://