Monday, April 10, 2017 | 2 a.m.
Ingredients
1 1/2 oz. Frey Ranch Gin
Sanpellegrino Pompelmo
Float of Frey Ranch Absinthe
Grapefruit peel, lemon round and anise star for garnish
Method
Build drink over ice. Add a float of Frey Ranch Absinthe and garnish.
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Inspired by the Greyhound — an ever-popular bar favorite — this cocktail makes upgrades in all the right places.
Frey Ranch Estate Distillery is a family-owned distillery located in Nevada’s Great Basin Desert. While it produces multiple fine liquors, including vodka and whiskey, its award-winning gin is a special treat.
Rich with juniper and herbal flavors, this gin combines beautifully with the tart grapefruit soda and a float of sophisticated, anise-rich absinthe.
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Cocktail created by Francesco Lafranconi, Executive Director of Mixology and Spirits Education at Southern Glazer's Wine and Spirits.
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