Wednesday, Aug. 18, 2004 | 11:17 a.m.
Jeff Campbell, chef and owner of Soul 2 Soul Bistro, greeted friends during an open house at the newly opened restaurant at 2101 N. Rainbow Blvd. on Tuesday. The restaurant, which opened Aug. 4, serves a mix of Southern, Cajun and Caribbean cuisine. The bistro offers dine in, carry out and catering services.
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