Las Vegas Sun

July 24, 2017

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Chefs Thomas Keller, Daniel Boulud and Sirio Maccioni attend the saber-off for the eighth-annual Vegas Uncork’d by Bon Appetit on Thursday, May 8, 2014, at the Venetian.

Glenn Pinkerton / Las Vegas News Bureau

Chefs Thomas Keller, Daniel Boulud and Sirio Maccioni attend the saber-off for the eighth-annual Vegas Uncork’d by Bon Appetit on Thursday, May 8, 2014, at the Venetian.